Contact
County of Arkadi, 74110, Greece
Tel: +30-28310-86700
Fax: +30-28310-58035
E-mail:cretafarn@otenet.gr
Website: http://www.cretafarm.gr
Role and Contribution 
Workplan
Role of Subcontractor 
By policy of the company analyses involving pathogen are not performed in the
in house laboratory but in the subcontracted laboratory (University of Crete,
Laboratory of Bacreriology and Zoonoses) which supports the production unit
for such work. This will be done under supervision of the principal scientist
and the scientific team of the company involved in the project.
Research Personnel
Constantin Genigeorgis
senior consultant in food safety/microbiology and technology
Stella Chiotaki
food scientist, director of quality assurance
Aristidis Frangakis
chemist, director of slaughterhouse and processing plant
Emanuil Lazanakis
food scientist
to be named
microbiologist
to be named
laboratory assistant
Qualifications
Selected References
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